Tel: 0161 222 7900 | Email: info@tastehospitality.com

Newsletter

Introducing Danny!

Some of you will already have had the good fortune of speaking with Danny, but we wanted to formally introduce him. Danny joined Taste Hospitality in March of this year and has hit the ground running, earning some excellent reviews from candidates he has already placed into their dream jobs. Outside of work, Danny loves dining out and also has

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Hospitality and Mental Health

We recently observed World Mental Health Day; a day to take stock of how we’re doing and how we’re feeling, beyond the outward image we portray to the world, and it’s a day that seems particularly relevant in hospitality. There was for a long time a too little discussed link between hospitality and mental health issues, but it does seem

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Why EVERYONE Should Watch Tom Kerridge’s Hidden World of Hospitality

In this area of work, I perhaps come as close as one can to understanding the industry (the only member of Taste Hospitality without direct hospitality experience) without experiencing it from the inside, but Tom Kerridge’s recent BBC series offers insight into the behind the scenes to the people who would otherwise never see in. The UK loves hospitality and

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Sophie Riches becomes Company Director

We have some exciting news at Taste Hospitality Recruitment; following years of dedicated work and service, Sophie has become a Company Director. Sophie joined Taste Hospitality in 2016 to run the chef desk; quickly cementing herself as a key member of the team. In the years that followed, Sophie has run an extremely successful desk, building and cementing relationships with

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Blogdown – Issue Eight

BLOGDOWN – ISSUE EIGHT It’s been a funny old month. There was a huge sigh of relief at the beginning of July as doors started to open; both for businesses and customers. Allowing for distancing, people were once more allowed the freedom to visit pubs and restaurants, and enjoy drinks and food with friends. NO MORE NO SHOWS With this

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Blogdown – Issue Seven

BLOGDOWN – ISSUE SEVEN Saturday marked the end of the first week of hospitality venues being allowed to reopen and, allowing for certain restrictions in distancing as well as extra health and safety measures, service could resume. There were definite positives as the sector began stirring again. Bookings have been made to well-loved restaurants, and hotel occupancy rates increasing. There

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Blogdown – Issue Six

BLOGDOWN – ISSUE SIX This post feels like the first surrounded by a sense of normality. The sound of a huge, collective sigh of relief after the recent announcement of restrictions being eased from 4th July was deafening. This came on both a business and personal level. Personally, over the last few months, I have genuinely found myself from time

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Blogdown – Issue Five

BLOGDOWN – ISSUE FIVE This has been a week of challenges in lots of different ways. There is so much going on in the wider world at the moment, but all we can really do here is focus on our corner of the planet. HOSPITALITY ACTION The 20,000 Mile Challenge kicked off on Thursday with people making amazing commitments and

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Blogdown – Issue Four

BLOGDOWN – ISSUE FOUR With restrictions being eased from 1st June, there are positive feelings emerging – certainly in our camp – that a return to action is not far away. As things stand we go on as we have been, doing the best that we can in difficult circumstances. There is, however, at least some room for manoeuvre; and

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Recent Jobs

A Chef de Partie is required for this contemporary restaurant in the beautiful and buzzing city of Bristol.   This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.   The restaurant offers guests a lively environment as they dine on vibrant and unique seasonal dishes with a focus on fresh,
A Sous Chef is required for this fine dining, contemporary restaurant in an excellent location in the beautiful and buzzing city of Bristol.   This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.   The restaurant offers guests a luxurious environment as they dine on exceptional a la carte menus
A Breakfast Chef is required for a stunning hotel set in beautiful scenery in the Lake District. The hotel offers 50 individually designed bedrooms and, along with its award-winning restaurant. Benefits: Competitive Salary Excellent career progression Free on-site parking Staff discounts   Your role will involve working to high standards and they are looking for someone who is consistent in
A Mixologist / Cocktail Bartender is required for this highly acclaimed luxury hotel set in a stunning location in Cumbria.   The hotel is home to two restaurants, with fine dining available, celebrating the best of modern British cuisine using the finest local and seasonal ingredients.   The hotel offers a welcoming environment and has a relaxing ambience set around
A Chef de Partie is required for a stunning hotel located close to the vibrant city of Birmingham.   The property is a vibrant country house, set in acres of woodland and providing stunning views of the countryside.   The interior is beautifully appointed, tastefully celebrating original features such as exposed wooden beams while creating a modern and comfortable environment in

Registered Office:

Taste Hospitality Recruitment Ltd.
8 Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67

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Taste Hospitality Recruitment Ltd

Taste Hospitality Recruitment Ltd

Recruitment Consultants for the Hospitality Industry.

Specialising in the permanent recruitment of professionals at luxury and award-winning establishments across the UK

🎉 20 Chefs. 20 Courses. £20.Aulis London is hosting the ultimate tasting night on Sunday 14th September in aid of @hospitalityaction 🧡Curated by Oli Marlow, this one-night-only 20-course dinner brings together 20 top chefs including @adambyatt @cheftombarnes @andioliver @rickiweston and many more.🎟️ Entry is by raffle – £20 per ticket.Only 6 lucky winners (plus guests) will join the table.All proceeds go to @hospitalityaction 💪It’s a once-in-a-lifetime meal — and all for an incredible cause.📅 Raffle closes 14th August🔗 Tickets via Hospitality Action or link below:app.galabid.com/aulisfundraiser/items/b3589bd5-44e8-432d-ad93-2fe41e765f80?dm_i=K0P,8ZHS0,354ZXQ,...#HospitalityAction #20Chefs20Courses #AulisLondon #ChefsForCharity #FundraiserDinner #LondonRestaurants Support Hospitality #michelinstar ... See MoreSee Less
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✨ This last week or so served us beauty, brilliance, and a whole lot of flavour. This week’s round-up, Rooms, Recognition and Revelry:🏨 A dreamy new Cumbrian addition for a boutique hotel group🥂 Chef stardom at the 2025 Cateys @chefbriant @markbirchall💛 The Winter Chefs’ Dinner is back (and we’re ready to book our table already) It’s all about charm, charity and culinary celebration—link in bio to read 🍴🌟 tastehospitality.com/uk-hospitality-news-july-2025/#HospitalityUK #HospitalityAction #Cateys2025 #HotelGoals #ChefsOfInstagram ... See MoreSee Less
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✨ Save the Date: 27th October ✨@hospitalityaction Winter Chef’s Dinner is back – and it’s shaping up to be an unforgettable evening of flavour and fundraising 🍽️💫Hosted by the brilliant Sabrina Ghayour @sabrinaghayour, this year’s dinner brings together eight stellar chefs, with some names already confirmed:👨‍🍳 Daniel Clifford @midsummerchef🌶️ Karan Gokani @karancooks🥩 Henry Harris @henryharris🍻 Tom Kerridge @cheftomkerridge…with more top chefs to be announced soon!Last year’s event raised over £90,000 to support those in hospitality facing challenging times – let’s aim even higher this year ❤️🎟️ Tickets and sponsorship opportunities available now:👉Link: www.hospitalityaction.org.uk/events/2025/october/winter-chefs-dinner/Let’s come together, raise a glass, and make a difference. 🍷✨ ... See MoreSee Less
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👣 Walk for Wellbeing 2025 is happening from 10th to 26th October, and we’re proud to support this amazing initiative raising awareness and funds for mental health in hospitality. 💛 Caroline, from @hospitalityaction Northern Board, will be walking in Manchester and York, while Sophie will be walking in Liverpool. Join the hosted walks and show your support:📍 York – 12th October, hosted by Splendid Hospitality Group & Hospitality Association York📍 Manchester – 19th October, hosted by The Manchester Hoteliers Association📍 Liverpool – 19th October, hosted by Liverpool Hospitality Association Let’s come together to walk, talk, and make a difference in our hospitality community. 💬💪 #WalkForWellbeing #HospitalityAction #MentalHealthMatters #TeamTasteOnTheMove #HospitalityCommunity #WeveGotYou ... See MoreSee Less
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