Tel: 0161 222 7900 | Email: info@tastehospitality.com

Newsletter

Why EVERYONE Should Watch Tom Kerridge’s Hidden World of Hospitality

In this area of work, I perhaps come as close as one can to understanding the industry (the only member of Taste Hospitality without direct hospitality experience) without experiencing it from the inside, but Tom Kerridge’s recent BBC series offers insight into the behind the scenes to the people who would otherwise never see in. The UK loves hospitality and

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Sophie Riches becomes Company Director

We have some exciting news at Taste Hospitality Recruitment; following years of dedicated work and service, Sophie has become a Company Director. Sophie joined Taste Hospitality in 2016 to run the chef desk; quickly cementing herself as a key member of the team. In the years that followed, Sophie has run an extremely successful desk, building and cementing relationships with

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Blogdown – Issue Eight

BLOGDOWN – ISSUE EIGHT It’s been a funny old month. There was a huge sigh of relief at the beginning of July as doors started to open; both for businesses and customers. Allowing for distancing, people were once more allowed the freedom to visit pubs and restaurants, and enjoy drinks and food with friends. NO MORE NO SHOWS With this

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Blogdown – Issue Seven

BLOGDOWN – ISSUE SEVEN Saturday marked the end of the first week of hospitality venues being allowed to reopen and, allowing for certain restrictions in distancing as well as extra health and safety measures, service could resume. There were definite positives as the sector began stirring again. Bookings have been made to well-loved restaurants, and hotel occupancy rates increasing. There

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Blogdown – Issue Six

BLOGDOWN – ISSUE SIX This post feels like the first surrounded by a sense of normality. The sound of a huge, collective sigh of relief after the recent announcement of restrictions being eased from 4th July was deafening. This came on both a business and personal level. Personally, over the last few months, I have genuinely found myself from time

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Blogdown – Issue Five

BLOGDOWN – ISSUE FIVE This has been a week of challenges in lots of different ways. There is so much going on in the wider world at the moment, but all we can really do here is focus on our corner of the planet. HOSPITALITY ACTION The 20,000 Mile Challenge kicked off on Thursday with people making amazing commitments and

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Blogdown – Issue Four

BLOGDOWN – ISSUE FOUR With restrictions being eased from 1st June, there are positive feelings emerging – certainly in our camp – that a return to action is not far away. As things stand we go on as we have been, doing the best that we can in difficult circumstances. There is, however, at least some room for manoeuvre; and

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Blogdown – Issue Three

BLOGDOWN – ISSUE THREE We are still plodding on through this adversity. Some days are a struggle and motivation can sometimes be difficult to muster. With light blinking slightly at the end of the tunnel however, now is the turn of optimism to keep us trudging on through this challenging time. HOSPITALITY ACTION More fantastic action emerging from HA so

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Blogdown – Issue Two

BLOGDOWN – ISSUE TWO Another week of lockdown – at least where the hospitality industry is concerned – has passed. There are positive signs that things may soon be returning to some kind of normality, with a date for the reopening of pubs and restaurants on the horizon. Some people have returned to work already, so let’s stay alert, look

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Recent Jobs

A Sous Chef is required for this exceptional Michelin Star restaurant in Wiltshire, set within a stunning country house hotel. The restaurant is chic and beautifully decorated, creating an air of luxury for customers to breathe in as they sample the exquisite modern British cuisine available on the gastronomic tasting menus. All produce is locally sourced and only the finest
A Sous Chef is required for this stunning bistro style restaurant set within some beautiful grounds. The property is renowned in the area for its fantastic food offering and excellent service. They are committed to the use of fantastic ingredients within their professional kitchen, a philosophy shared throughout the passionate kitchen team. You will be working mostly daytime hours, as
A Restaurant Supervisor / Head Waiter or Head Waitress is required for this quaint country pub situated within a beautiful location in Cumbria. The historic inn has won 2AA Rosettes and is traditionally designed with cosy soft furnishings and roaring fires which creates a relaxed and friendly atmosphere for all guests. They are looking for a Restaurant Supervisor / Head
A Restaurant Supervisor / Head Waiter or Head Waitress is required in the beautiful and historic city of Bath in Somerset for this fantastic restaurant fine dining restaurant which offers a 4 day week. The property is tastefully designed and creates a wonderful atmosphere for guests as they dine on award-winning cuisine. Set in the picturesque city of Bath, the
A Sous Chef is required in North Yorkshire for this stunning luxury property with beautiful views of the surrounding area. They are looking for a Sous Chef preferably with a fresh food and hotel background and someone who has the ability to lead a kitchen to produce high level cuisine. The hotel is well renowned in the area, popular with

Registered Office:

Taste Hospitality Recruitment Ltd.
8 Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67

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Taste Hospitality Recruitment Ltd

Taste Hospitality Recruitment Ltd

Recruitment Consultants for the Hospitality Industry.

Specialising in the permanent recruitment of p

Happy #NationalHospitalityDay celebrating the staff and businesses that make British Hospitality great. Big love! 👨‍🍳👩‍🍳🍽️🍽️🍽️♥️♥️♥️...#hospitality #chef #restaurants #hotel #cafe #pub #food #drink #foodanddrink #service #Michelin #AArosettes #pubs #hotels #restaurants #staff #Teamwork #chefs #cheflife ... See MoreSee Less
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A few from @claridgeshotel #London on Sunday. Won't post pictures from later on, just the sensible ones 😅... #london #claridges #claridgeshotel #5starhotel #wine #team #5star #bar #whitewine ... See MoreSee Less
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Can't wait to try this bottle of wine! ... See MoreSee Less
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tastehospitality.com/why-everyone-should-watch-tom-kerridges-hidden-world-of-hospitality/.Why EVERYONE Should Watch Tom Kerridge’s Hidden World of Hospitality... Wrote a little piece about @cheftomkerridge wonderful series on @bbciplayer the Hidden World of Hospitality...@prashad_veggie@theponychewvalley#restaurants #foodanddrink #hotels #hospitality #streetfood #michelin #aarosettes #finedining #fishandchips #michelinguide #indian #ponyandtrap #ponychewvalley #ambleside #cumbria #oldstamphouse #prashad ... See MoreSee Less
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Introducing Taste Hospitality's newest mascot, Percy!...#cats #catsofinstagram #officecat #officepets #felines #cat #blackandwhitecat #blackandwhite ... See MoreSee Less
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