Tel: 0161 222 7900 | Email: info@tastehospitality.com

Newsletter

Blogdown – Issue Eight

BLOGDOWN – ISSUE EIGHT It’s been a funny old month. There was a huge sigh of relief at the beginning of July as doors started to open; both for businesses and customers. Allowing for distancing, people were once more allowed the freedom to visit pubs and restaurants, and enjoy drinks and food with friends. NO MORE NO SHOWS With this

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Blogdown – Issue Seven

BLOGDOWN – ISSUE SEVEN Saturday marked the end of the first week of hospitality venues being allowed to reopen and, allowing for certain restrictions in distancing as well as extra health and safety measures, service could resume. There were definite positives as the sector began stirring again. Bookings have been made to well-loved restaurants, and hotel occupancy rates increasing. There

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Blogdown – Issue Six

BLOGDOWN – ISSUE SIX This post feels like the first surrounded by a sense of normality. The sound of a huge, collective sigh of relief after the recent announcement of restrictions being eased from 4th July was deafening. This came on both a business and personal level. Personally, over the last few months, I have genuinely found myself from time

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Blogdown – Issue Five

BLOGDOWN – ISSUE FIVE This has been a week of challenges in lots of different ways. There is so much going on in the wider world at the moment, but all we can really do here is focus on our corner of the planet. HOSPITALITY ACTION The 20,000 Mile Challenge kicked off on Thursday with people making amazing commitments and

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Blogdown – Issue Four

BLOGDOWN – ISSUE FOUR With restrictions being eased from 1st June, there are positive feelings emerging – certainly in our camp – that a return to action is not far away. As things stand we go on as we have been, doing the best that we can in difficult circumstances. There is, however, at least some room for manoeuvre; and

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Blogdown – Issue Three

BLOGDOWN – ISSUE THREE We are still plodding on through this adversity. Some days are a struggle and motivation can sometimes be difficult to muster. With light blinking slightly at the end of the tunnel however, now is the turn of optimism to keep us trudging on through this challenging time. HOSPITALITY ACTION More fantastic action emerging from HA so

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Blogdown – Issue Two

BLOGDOWN – ISSUE TWO Another week of lockdown – at least where the hospitality industry is concerned – has passed. There are positive signs that things may soon be returning to some kind of normality, with a date for the reopening of pubs and restaurants on the horizon. Some people have returned to work already, so let’s stay alert, look

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Blogdown – Issue One

BLOGDOWN – ISSUE ONE The clichés have understandably been rife of late, so let me get those immediately out of the way. In these unprecedented times, it has been a big struggle in lots of ways. The changes to life in general have been immense. Most of us can count ourselves lucky; we are safe and healthy and have not

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Recent Jobs

HEAD CHEF – PEMBROKESHIRE – 2AA Rosettes A Head Chef is required for this charming Georgian style hotel located in the centre of a beautiful town on the Pembrokeshire coastline. They are looking for a Head Chef with a Rosette background who will be excited by the opportunity of having such fabulous local produce right on their doorstep in order
BAR SUPERVISOR / ASSISTANT BAR MANAGER – PEMBROKESHIRE A Bar Supervisor / Assistant Bar Manager is required for this charming Georgian style hotel located in the centre of a beautiful town on the Pembrokeshire coastline. Staff accommodation can be available. They are looking for a Bar Supervisor / Assistant Bar Manager with strong cocktail knowledge, speed of service, engaging personality,
RESTAURANT MANAGER / FOOD AND BEVERAGE MANAGER – PEMBROKESHIRE – 2AA Rosettes A Restaurant Manager / Food and Beverage Manager is required for this charming Georgian style hotel located in the centre of a beautiful town on the Pembrokeshire coastline. They are looking for a Restaurant Manager / Food and Beverage Manager with a high level background who will be
Demi / Chef de Partie – Rosette Awarded Hotel – East Midlands Demi Chef / Chef de Partie required in East Midlands for this multi award winning venue. It is situated within a picturesque area and has an elegant and romantic feel offering luxury individually designed bedrooms along with fine dining restaurant. The current Head Chef has an award-winning background and is
Sous Chef – Luxury Hotel – 2AA Rosettes – Shropshire An exciting opportunity has arisen for an experienced Sous Chef to join this luxury hotel with an award winning 2AA Rosettes fine dining restaurant. The hotel is located within beautiful surroundings and it provides a taste of luxury for guests from the beautifully appointed bedrooms through to the elegant bar and

Registered Office:

Taste Hospitality Recruitment Ltd.
8 Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67

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Taste Hospitality Recruitment Ltd
Taste Hospitality Recruitment Ltd
I am extremely honoured and proud to announce that Taste Hospitality Recruitment have been awarded Best Independent Hospitality Recruitment Agency in the UK in the Lux Life Global Hospitality Awards. So so proud of our team for making this happen!!