Tel: 0161 222 7900 | Email: info@tastehospitality.com

finest

It’s Michelin, man!

The countdown is on to the Michelin awards, taking place in Glasgow on 10th February. The anticipation is palpable, as rumours have already started swirling about as to who will be getting the nod. Gareth Ward at Ynyshir has been tipped by a few to notch his third star and Jason Atherton has lent his weight to Sat Bains

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Recent Jobs

A Junior Sous Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. All their produce is sourced
An exciting opportunity has arisen for an experienced hospitality professional to join a longstanding hospitality business in North Wales, taking responsibility for the smooth running of a busy and varied operation. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship
An excellent opportunity for an experienced Hotel Receptionist to join a charming and welcoming hotel in Chichester, where friendly service, attention to detail and making guests feel genuinely at home are at the heart of the operation. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without
We are recruiting a Commercial Director / Sales & Marketing Director for one of the UK’s most prestigious luxury hospitality destinations, offering a rare opportunity to join an award-winning 5 Star hotel and play a key role in shaping its future growth and commercial success. Please note: We are unable to offer sponsorship for this role and candidates must have
We are recruiting a Head Chef for a beautiful country hotel in beautiful Herefordshire countryside, offering an excellent opportunity to lead a talented kitchen team while working alongside an experienced Executive Chef across two unique hospitality properties. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without

Registered Office:

Taste Hospitality Recruitment Ltd.
Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67

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Taste Hospitality Recruitment Ltd

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Recruitment Consultants for the Hospitality Industry.

Specialising in the permanent recruitment of professionals at luxury and award-winning establishments across the UK

Kirsty Hanley got it spot on. It's 5 Red Star Iconic Hotels & Resorts Chewton Glen Hotel & Spa in New Milton, Hampshire😍😍😍😍😍 ...
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This ICONIC country house hotel is set across 130 acres of woodland, gardens and parkland, right on the edge of the New Forest. 🌳A 5 Star hotel with Relais & Châteaux pedigree, and a few rather distinctive features that might give the game away…Can you guess where it is? 👀Swipe through the clues and see if you can work it out. ...
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🔥 HEAD CHEF | WORCESTERSHIREWe’re looking for a seriously good Head Chef to take the reins of a beautiful luxury hotel in Worcestershire.This is a fantastic opportunity for a chef working at 3AA Rosette level, although a strong 2AA Rosette chef from the right hotel background will also be considered.✨ Top-of-the-range kitchen🍽️ Fine dining, private dining & exclusive-use banqueting🏡 Temporary accommodation available💰 Excellent salary package📈 Genuine scope to develop the wider food operationThey’re looking for someone who understands that being a Head Chef is about much more than the food. Leadership, labour, payroll, cost control, processes and consistency are all hugely important.No egos. No unnecessary preciousness. Just a great chef who knows how to run a kitchen and lead a team.📩 Interested? Get in touch!#HeadChef #ChefJobs #HospitalityJobs #Worcestershire #HotelJobs ChefRecruitment HospitalityRecruitment AArosettes TasteHospitality ...
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THE LAKES ARE CALLING… 🏔️Fancy swapping the commute for mountain views and a kitchen where standards really matter?We’re recruiting for a Sous Chef to join a beautiful, independent hotel, Cumbria, home to a 3AA Rosette restaurant.💷 £40,000 + tronc🍽️ 3AA Rosette kitchen📍 Cumbria🌿 Quality, seasonal cooking👨‍🍳 Fantastic opportunity to develop your careerThis is a brilliant role for an ambitious Sous Chef who wants to work with great produce, maintain exceptional standards and be part of a genuinely quality-led kitchen.And yes… you’ll be doing all of that in the Lake District.Ready for a change of scenery?📩 Get in touch with Taste Hospitality Recruitment for more information.#SousChef #ChefJobs #CumbriaJobs #LakeDistrictJobs #ChefVacancy ...
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One to watch in the Lake District… 👀Ollie Bridgwater has teased plans for a new venture in the Lakes, following his time as executive head chef at the Michelin-starred SOURCE at Gilpin.With Ollie now building a team and promising to showcase some of the finest produce the Lake District has to offer, we're certainly intrigued to see what comes next.We’re looking forward to hearing more, Ollie!#cumbria #lakes #michelinstar ...
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