Tel: 0161 222 7900 | Email: info@tastehospitality.com

Introducing Danny!

Some of you will already have had the good fortune of speaking with Danny, but we wanted to formally introduce him. Danny joined Taste Hospitality in March of this year and has hit the ground running, earning some excellent reviews from candidates he has already placed into their dream jobs.

Outside of work, Danny loves dining out and also has a penchant for travelling, spending time in Australia, Southeast Asia and Europe and is keeping his eyes peeled for his next adventure.

Danny comes from hospitality stock, working in the family pub on weekends as a boy to earn pocket money. After leaving compulsory education, he decided to focus on building his career working his way up the ranks within a local restaurant. He then secured a role at the stunning Lancashire country house hotel and Michelin Star restaurant Northcote, headed up by Lisa Goodwin-Allen where he worked for 4 years.

Danny with Caroline and Sophie at the AA Awards

With strong knowledge and experience behind him, Danny took the decision this year to move into the recruitment side of hospitality and he hasn’t looked back.

He runs the front of house desk, lending his insight and experience to candidates and going above and beyond to match people with their ideal jobs.

If you are looking for a front of house position anywhere in the UK, give Taste Hospitality a call and you’ll find yourself speaking with Danny who you can be sure will do his utmost to find you your next position.

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Recent Jobs

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Registered Office:

Taste Hospitality Recruitment Ltd.
Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67

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Taste Hospitality Recruitment Ltd

Taste Hospitality Recruitment Ltd

Recruitment Consultants for the Hospitality Industry.

Specialising in the permanent recruitment of professionals at luxury and award-winning establishments across the UK

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The last week's serving of hospitality news is a tasty one! 🍽️✨ Master of Culinary Arts 2026 – entries now open🗝️ Michelin Keys announced – @belmondlemanoir and @thenewtinsomerset maintain 🗝️🗝️🗝️ & @farlamhall maintains 🗝️👨‍🍳 Young North West Chef of the Year 2026 – officially launched with Brian Mellor @young_northwestchefoftheyearHead to our latest blog for the full story — link in bio 🔗#Hospitality #Chefs #Michelin #MCA2026 #YoungChef #HospitalityNews #TasteHospitality #CulinaryExcellence ... See MoreSee Less
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