Tel: 0161 222 7900 | Email: info@tastehospitality.com

Sous Chef – Michelin Star – Surrey

A Sous Chef is required for this exceptional fine dining restaurant in a beautiful part of Surrey.

The property is renowned in the area for its fantastic food and excellent service, as well as the luxurious environment provided to guests.

They are looking for a Sous Chef who has the ability to produce high level cuisine ideally in a minimum 3AA Rosettes kitchen.

The Head Chef is renowned for his use of locally sourced ingredients that sing on the seasonal a la carte and tasting menus they produce.

Benefits: 

  • Excellent salary on offer plus
  • Continued development in an elite environment
  • Working closely with a renowned Head Chef

As Sous Chef Chef you will:

  • Support the Head Chef in overseeing the smooth running of the kitchen
  • Manage the kitchen in the Head Chef’s absence; managing rotas, orders and organising any events held in the restaurant
  • Be responsible for overseeing staff training and development, as well as interviewing potential staff
  • Deliver consistently high levels culinary excellence in all food outlets
  • Contribute to menu and recipe development whilst maintaining the gross profit margins
  • Ensure that the kitchen environment is kept safe and hygienic at all time
If you believe you have the skills and attributes for this challenging yet exciting and rewarding role, then please apply now.
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Registered Office:

Taste Hospitality Recruitment Ltd.
8 Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67

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Taste Hospitality Recruitment Ltd

Taste Hospitality Recruitment Ltd

Recruitment Consultants for the Hospitality Industry.

Specialising in the permanent recruitment of professionals at luxury and award-winning establishments across the UK

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