A Restaurant Supervisor / Food and Beverage Supervisor is required for this beautiful luxury hotel on Guernsey that is home to a brilliant 2AA Rosettes restaurant.

The hotel has 30 luxurious guest bedrooms, all of which are all furnished to the highest of standards.

For their food and beverage operation they offer a charming fine dining restaurant, outside terrace for al fresco dining, bar and lounge area serving a lighter menu, afternoon teas and are also a popular wedding destination.

As Restaurant Supervisor / Food and Beverage Supervisor you will:

• Be assisting the Food and Beverage Manager in the running of the food and beverage department
• Be a hands-on Supervisor
• Have a friendly yet professional persona and you must have experience of working with an establishment of a similar standard
• Be a strong team player and be able to lead by example to ensure your high standards filter through your team
• Ensure staff are working to exceptionally high standards at all times
• Have a professional approach with a friendly personality and be standards driven
• Be a strong team player and be able to lead by example to ensure your high standards filter through the team

This is a fantastic opportunity for a talented Food and Beverage Supervisor to join in the success of this fantastic hotel, should you be looking for a new challenge apply now.

• Contact: Caroline Wright
• Reference: 05782