A Head Chef required in Sheffield for this excellent restaurant serving regional fresh produce focusing on the best local suppliers.
They are looking for a Head Chef with a fresh food background and someone who has the ability to produce high level cuisine for covers up to 130.
The restaurant is cosy and welcoming and the seasonal menu is traditional British with a slight modern twist and there are also specials which are changed daily.
The kitchen is brand new with all the latest equipment and there is a brigade of 8 Chefs.
The Inn has an excellent reputation and needs a talented Head Chef in the kitchen to help in ensuring the high expectations are met.
As Head Chef you will:
- Be responsible for overseeing all aspects of the kitchen
- Be managing and motivating a professional brigade
- Ensure that ongoing training and development is offered to all members of the team
- Possess excellent man management and kitchen management skills
- Be a creative and talented chef who can lead their team by example and inspire them
If you are a proven Head Chef looking for a new challenge in an exciting restaurant then this could be the role for you!
