A Pastry Chef de Partie is required for this beautiful property with an award-winning restaurant, located in a stunning area of Kent.
The historic hotel oozes luxury and charm and offers 30 delightful and individually designed bedrooms.
Benefits:
- Staff discounts
- Meals on duty
- Annual holiday increase up to 33 days
- Excellent career and development opportunities
The restaurant is also beautiful in design and boasts a modern British menu, which sources all the finest produce from local and regional suppliers.
The kitchen is now looking for a talented and passionate Pastry Chef de Partie to complete their brigade.
As Pastry Chef de Partie you will:
- Already be a proven Pastry Chef de Partie with good experience of working within high quality kitchens
- Need to have a positive and enthusiastic attitude
- Have excellent attention to detail
- Be responsible for producing high quality desserts, breads, petit fours and all other manner of pastries
- Be looking to join a friendly kitchen brigade where you will continue to learn
If you are a Pastry Chef de Partie looking for a new role within a high-level kitchen then this could be the role for you.
- Contact: Sophie Riches
- Reference: 07916
