An Operations Manager is required for this exceptional hotel located in beautiful surroundings in Northamptonshire.
This fine establishment has won numerous prestigious awards for its commitment to achieving the highest standards of both cuisine and service.
Benefits:
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28 days annual leave (rising to 33 days after 5 years)
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Bonuses on top of competitive salary
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Staff discounts
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Opportunity to work within a renowned establishment and progress your career
The hotel is lavishly designed with beautifully appointed bedrooms and offers beautiful dining areas, lush bar and lounge areas and is also extremely popular with weddings and special events due to its stunning location and setting, that creates an air of luxury.
The hotel is home to an award-winning fine dining restaurant which serves a mouth-watering array of menus including a seasonal lunch menu, a la carte and tasting menus.
As Operations Manager you will:
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Be uncompromising where standards are concerned
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Have a proven track record of success in an Operations Manager role within a quality driven hotel
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Focus on attention to detail and you will ensure the highest standards are maintained throughout the hotel and that guest expectations are exceeded
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Be responsible for ensuring the day-to-day management of the Food and Beverage department
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Assist in the running of the whole hotel operation to ensure all departments are achieving the standards required by the hotel
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Have a strong Food and Beverage background and have experience of working within a luxury hotel, ideally with a fine dining restaurant
If you’re a dedicated Operations Manager looking for your next challenge, then please apply now.
- Contact: Caroline Wright
- Reference: 07747
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