Tel: 0161 222 7900 | Email: info@tastehospitality.com

Chef de Partie – Worcestershire – 2AA Rosettes – Live In

A Chef de Partie is required in Worcestershire for this luxury hotel with 2AA Rosette fine dining Restaurant.

They are looking for a Chef de Partie with experience of working within a high level busy professional kitchen and a Chef de Partie who has worked with fresh food and someone who is creative and passionate in their cooking.

The highly skilled kitchen brigade serves up to 50 covers per service with a modern British menu with all ingredients sourced within the area from the best local suppliers. The menu is seasonal and there is also a specials board which changes daily depending on what the suppliers have in fresh on that day so you will gain more knowledge with frequently changing menus.

As Chef de Partie you will;

Work on all sections of the kitchen as required and maintain and run your on sections

Support senior members of the kitchen brigade with the running of the kitchen

Maintain excellent levels of health and hygiene within the kitchen

Mentor and guide junior members of the team

If you are an enthusiastic Chef de Partie looking for a challenging role where you can develop your knowledge further then this could be the role for you. Salary will be paid depending on experience. You will be given further and ongoing training to develop your skills as a chef and help you become the best chef you can be.

Accommodation is available.

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Registered Office:

Taste Hospitality Recruitment Ltd.
8 Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67