Tel: 0161 222 7900 | Email: info@tastehospitality.com

Chef de Partie

Chef de Partie – 1AA Rosette – Colchester – Essex

A Chef de Partie required for a charming hotel which is home to an award winning AA Rosette restaurant which serves and all day a la carte menu, afternoon teas and offers a l fresco dining. They can also cater for small private dinners.

The hotel can offer the utmost level of training and a role which will continue to teach you the best cooking methods using modern techniques.

As Chef de Partie you will be responsible for;

Running and your own section of the kitchen

Supporting junior staff members in the brigade

Preparing mise en place

Maintaining excellent levels of hygiene within the kitchen

You must be hard working and dedicated and have at least 2 years experience of working within a professional, high level kitchen ideally to a Rosette standard. Most importantly you will have a genuine passion for food and wanting to move to the best kitchen in order to lean and develop and increase your knowledge to make you into the best chef you can be.

Candidates must be able to drive and have their own transport

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Registered Office:

Taste Hospitality Recruitment Ltd.
8 Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67