A Sous Chef is required in East Sussex for this beautiful and renowned country estate.
This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.
This stunning property is set within acres of beautiful countryside providing amazing views and is home to a 2AA Rosettes restaurant.
You must have Junior Sous Chef or Sous Chef experience within a 2AA Rosettes standard environment, and without this experience we unfortunately can’t consider your application.
The restaurant and kitchen have recently been redesigned with a high-spec kitchen installed so will be continuing your career in a great kitchen.
Benefits:
- Straight shifts
- 2 Days off together
- Discounted gym membership
- Staff discounts
- Meals on duty
- Pension scheme
- 28 Days annual leave
- Free on-site car parking
The Head Chef has an excellent, award-winning background and is passionate about the use of excellent, local produce in the creation of modern British dishes.
The kitchen is manned by an extremely dedicated and talented brigade and provides the best platform for the right candidate to really come into their own.
The role would also suit a Junior Sous Chef with strong 2AA Rosettes experience.
As Sous Chef you will:
- Assist in the day to day running of the kitchen
- Be innovative and committed
- Have a passion for excellent food, ingredients and service
- Be required to maintain high quality and consistency with a professional “can do “attitude
- Have a background working within gastronomic establishments and you will be looking to work within a kitchen where the highest level of food is produced
If you are looking for an exciting and rewarding new role, then please apply now.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you’ll hear from us within 48 hours, thank you.
- Contact: Sophie Riches
- Reference: 08029
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