Nestled in one of Suffolk’s most historic and picture-perfect villages, this magnificent property is a dream for any chef who appreciates exceptional produce, heritage-rich settings, and refined British cuisine with a modern touch.
Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you.
This isn’t your average kitchen—this is the kind of place where centuries-old timber frames whisper stories of the past while plates speak boldly of culinary innovation.
With a multi-outlet operation including a 2AA Rosette restaurant, a buzzing brasserie-style bar, afternoon teas, weddings and exclusive events, it offers a truly diverse and rewarding platform for ambitious chefs who thrive under pressure and love delivering quality across the board.
Benefits:
- Live in available if required
- 45 hour week
- Staff discounts
- Free staff meals when on duty
- Employee Assistance Programme – Hospitality Action.
- Workplace pension scheme
- Long service awards
The brigade is tight-knit, driven and passionate, led by a talented and respected Head Chef who believes in nurturing talent and building a culture of mutual respect, creativity, and consistent excellence.
As Sous Chef, you’ll play a key leadership role in the day-to-day running of the kitchen: supporting menu development, training junior team members, and stepping up with confidence in the Head Chef’s absence.
You’ll be someone who brings precision and calm to a fast-paced kitchen, and who thrives on mentoring others while staying hands-on with your cooking.
As Sous Chef you will:
- Assist in the day to day running of the kitchen
- Be innovative and committed
- Have a passion for excellent food, ingredients and service
- Be required to maintain high quality and consistency with a professional “can do “attitude
- Have a background working within gastronomic establishments and you will be looking to work within a kitchen where the highest level of food is produced
If you’re a Sous Chef looking for a stunning setting and a supportive team, this role offers serious career mileage in a storybook setting.
If this sounds like your kind of kitchen, we’d love to tell you more.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you’ll hear from us within 48 hours, thank you.
- Contact: Sophie Riches
- Reference: 07166
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