A Chef de Partie is required for this beautiful 5 Star Hotel in a stunning part of Scotland.
The hotel is home to a 3AA Rosettes awarded fine dining restaurant serving modern Scottish and British cuisine.
This stunning property oozes with class as well as history, with beautiful original features adorning each room, with high ceilings and modern décor creating a comfortable and luxurious environment.
For this role it is essential you have a high level kitchen background and have worked within kitchens serving fresh produce and an A La Carte menu.
Benefits:
- Live in accommodation is available if required
- Continuing your career in a high-end fine dining restaurant kitchen
- Competitive salary plus tips
- Staff discounts
- Free on-site parking
The Head Chef leads a talented brigade from a modern and well-equipped kitchen, as they put together seasonal menus focusing on local and seasonal ingredients, which are exceptional in the area.
They are looking for a passionate Chef de Partie looking to continue to learn and progress their career in a fantastic and nationally renowned kitchen.
As Chef de Partie you will:
- Be responsible for working on all sections of the kitchen as required
- Be a passionate, talented and hard-working
- Have the drive and determination to help ensure consistency is maintained throughout
- Be working towards very high standards
This is an exciting opportunity for a dedicated Chef de Partie to join a talented kitchen team and continue to develop in the highest of standards.
- Contact: Sophie Riches
- Reference: 04321
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