Tel: 0161 222 7900 | Email: info@tastehospitality.com

SOUS CHEF – NORTH YORKSHIRE – FRESH FOOD GASTRO PUB

A Sous Chef is required for this award-winning gastro inn in a lovely town within North Yorkshire.

The Inn oozes charm and is set within an idyllic town.

Popular with weddings and other events, the quaint restaurant has an excellent reputation and is well known for its traditional British cuisine and is warm, cosy and rustic.

There is a professional and talented brigade of 12 in a modern and spacious kitchen and they are now looking for a passionate and dedicated Sous Chef to join them and someone who is looking for an opportunity to drive their career forwards.

As Sous Chef you will:

  • Assist the Head Chef in managing and leading a professional brigade and run the kitchen in his absence
  • Be able to lead by example to ensure consistency is filtered throughout the team
  • Have a firm but fair management approach as the restaurant needs a talented and professional Sous Chef to ensure the high expectations are met
  • Be responsible for assisting in overseeing all aspects of this busy kitchen operation
  • Ensure ongoing training and development is offered to all members of the team
  • Have solid man management and kitchen management

If you are looking for your next challenge as Sous Chef and are looking for an opportunity where you can progress within a well-renowned kitchen, then apply now!

Staff accommodation is available.

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Registered Office:

Taste Hospitality Recruitment Ltd.
8 Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67

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