A talented Sous Chef is required for this award-winning gastro pub set in a beautiful area in Oldham, Greater Manchester
The site is set within a beautifully scenic part of the country and offers a mouth-watering a la carte menu brimming with modern British dishes.
All produce is sourced locally and from only the very best suppliers, meaning you will be working with the best ingredients throughout.
They are looking for a Sous Chef with strong experience in a similar environment and working with fresh, local produce and creating beautiful dishes from scratch.
The pub is cosy and rustic, with exposed wooden beams and open fireplaces to create a warm and homely atmosphere.
The kitchen is modern and excellently equipped and the Head Chef, who you will work with closely, leads his team in a calm and collected manner.
They are looking for someone with a passion for their craft who can assist the Head Chef to ensure the high standards are maintained throughout.
As Sous Chef, you will:
- Assist the Head Chef in managing and leading a professional brigade
- Be able to lead by example to ensure consistency is filtered throughout the team
- Have a firm but fair management approach
- Be a talented and professional Sous Chef to ensure the high expectations are met
- Be responsible for assisting in overseeing all aspects of this busy kitchen operation ensuring ongoing training and development is offered to all members of the team
- Possess solid man management and kitchen management skills
If you are an enthusiastic Sous Chef looking for a challenging role where you can help to push this kitchen forward, then this could be the role for you.
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