Tel: 0161 222 7900 | Email:

Sous Chef – Birmingham – 2AA Rosettes – 4 Star Luxury Hotel

A Sous Chef is required for a stunning hotel located close to the vibrant city of Birmingham.

The hotel offers 120 individually designed bedrooms and, along with its award winning 2AA Rosette restaurant.

The Restaurant is classically designed while at the same time creating a modern air and is completed by stunning views of the surrounding countryside.

They have created a sophisticated dining experience, while providing a delicious a la carte menu offering classic British cuisine and using only the finest local and regional produce.

As Sous Chef you will:

  • Be innovative and committed with a passion for excellent food, ingredients and service
  • Be required to maintain high quality and consistency with a professional “can do” attitude
  • Have a background working within high level establishments
  • Be looking to work within a kitchen where the highest level of food is produced
  • Be managing and running the kitchen alongside the current Head Chef

You will have held a similar position in a comparable establishment and have solid leadership and training/mentoring qualities, a strong grasp of kitchen management and be an excellent team player.

Temporary accommodation is available should this be required.

Apply for this job
Email Me Jobs Like These
Showing 1–0 of 0 jobs
Share this job

Registered Office:

Taste Hospitality Recruitment Ltd.
8 Tenterden Street

Tel: 0161 222 7900

Company Registration Number: 06694061
VAT Number: 939 6931 67

Facebook Feed:

Taste Hospitality Recruitment Ltd
Taste Hospitality Recruitment Ltd

We have some great opportunities coming in at the moment, these roles are for a stunning property which has just undertaken a huge investment and refurbishment, due to reopen at the end of the month in South Wales
See below for the roles.

If they sound like the right job for you.
Chefs send your CV to for more info
FOH send your CV to for more info