A Restaurant Manager is required in West Sussex for this stunning luxury hotel.
Set in stunning scenery this exciting property creates a world of sophistication within luxury surroundings and boasts 40 beautiful and individually designed bedrooms.
The hotel has an elegant fine dining 2AA Rosettes restaurant which is beautifully designed in a way that marries modern and traditional, with stunning effect.
The talented Head Chef and his brigade create an innovative modern British menu, put together using only the finest ingredients to create unique and tantalising dishes.
They are looking for a Restaurant Manager who is gifted and passionate and someone who can instil their excellent standards into their front of house team.
As Restaurant Manager you will:
- Have a solid restaurant background of working within high level establishments
- Have excellent knowledge of food and wine and be a real people person, able to build up good relationships with regular clientele
- Possess excellent attention to detail and have a passion for the industry
- Be a hands-on restaurant manager, committed to providing an excellent level of customer service
- Be responsible for ensuring a smooth-running operation and leading your team by example at all times
This role would suit a passionate and talented Restaurant Manager from a similar property looking for their next exciting challenge.