A Chef de Partie is required in Dorset for this quaint gastro pub which has won 1AA Rosette.
The charming interior is traditional in design, offering a cosy place to stay and eat, with roaring fires creating a homely atmosphere.
The restaurant serves traditional British cuisine with a twist and the menu is seasonal therefore you will increase your knowledge by using different flavours and food combinations on each menu change.
You will be offered ongoing training and provided with an excellent opportunity for progression, as they look to nurture their staff to grow with the company.
Benefits:
- Ongoing training provided with opportunity for progression
- Learning from a talented Michelin Star trained Head Chef
- Staff accommodation can be provided if required
- Competitive salary
As Chef de Partie you will:
- Be responsible for working on all sections of the kitchen as required
- Be a passionate, talented and hard-working
- Have the drive and determination to help ensure consistency is maintained throughout
- Be working towards very high standards
This is an exciting opportunity for a dedicated Chef de Partie to join a talented kitchen.
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