Head Pastry Chef – 3AA Rosettes – West Sussex

A Head Pastry Chef is required for this beautiful country house hotel in West Sussex.

They have a 3AA fine dining Restaurant renowned for an exquisite menu inspired by the finest European cuisine.

As well as providing over 60 exquisite rooms for guests, the hotel also hosts numerous events including weddings.

Benefits:

• Guaranteed service charge plus end of financial year bonus
• Free parking
• Uniforms provided
• 4 Weeks holiday increasing to 5 weeks with service

As Head Pastry Chef you will:

• Be responsible for the pastry section in all kitchens within this amazing establishment
• Produce all manner of pastries and desserts and have an elegant and clean style to produce intricate and exquisite desserts
• Manage a team of Pastry Chefs
• Be responsible for ensuring standards are maintained whilst training and motivating junior members of your team

This is an exciting opportunity for a dedicated Head Pastry Chef to join a talented brigade.

If you believe you have the skill and attributes for this challenging role, then please apply now.

• Contact: Sophie Riches
• Reference: 06893