Tel: 0161 222 7900 | Email: info@tastehospitality.com

Head Banqueting Chef / Banqueting Sous Chef – Cumbria – Luxury 4 Star Hotel

A Head Banqueting Chef / Banqueting Sous Chef is required for this highly acclaimed luxury hotel in the beautiful county of Cumbria for this country house hotel.

The hotel is looking for a Head Banqueting Chef / Banqueting Sous Chef with previous experience of working in a high-quality establishment.

This luxury establishment is home to an elegant and lavish award-winning fine dining restaurant, as well excellent facilities for all manner of events including weddings, conferences and banqueting.

They are looking for a talented Head Banqueting Chef / Banqueting Sous Chef who has a background working with fresh produce and high volume, and someone looking for a challenging and exciting role.

As Head Banqueting Chef / Banqueting Sous Chef you will:

  • Be responsible for overseeing all aspects of the banqueting kitchen and you will be managing and motivating a professional brigade, ensuring that ongoing training and development is offered to all members of the team
  • Have solid man management and kitchen management skills are essential along with a stable background
  • Be a creative and talented Chef with exceptionally high standards who can lead their team by example and inspire them
  • Have the passion and ability to maintain an exceptional standard of cuisine

The role would suit someone looking for a challenging Head Banqueting Chef / Banqueting Sous Chef role within a high-level establishment.

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Registered Office:

Taste Hospitality Recruitment Ltd.
8 Tenterden Street
Bury
BL9 0EG

Tel: 0161 222 7900
Email: info@tastehospitality.com

Company Registration Number: 06694061
VAT Number: 939 6931 67

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Taste Hospitality Recruitment Ltd

Taste Hospitality Recruitment Ltd

Recruitment Consultants for the Hospitality Industry.

Specialising in the permanent recruitment of professionals at luxury and award-winning establishments across the UK

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