Commis Chef – 1AA Rosette – Colchester – Essex

A Commis Chef required for a charming hotel which is home to an award winning AA Rosette restaurant which serves and all day a la carte menu, afternoon teas and offers a l fresco dining. They can also cater for small private dinners.

The hotel can offer the utmost level of training and a role which will continue to teach you the best cooking methods using modern techniques.

As Commis Chef you will be responsible for;

Assisting senior team members in the running of a busy kitchen

Preparing mise en place

Maintaining excellent levels of hygiene within the kitchen

You must be hard working and dedicated and have experience of working within a professional, high level kitchen ideally to a Rosette standard. Most importantly you will have a genuine passion for food and wanting to move to the best kitchen in order to lean and develop and increase your knowledge to make you into the best chef you can be.

Candidates must be able to drive and have their own transport