A Sous Chef is required for this 3AA Rosette awarded fine dining restaurant set within the heart of the Berkshire countryside.
This world class establishment is currently looking for a talented Sous Chef who is creative and passionate to join their fantastic brigade.
- Excellent salary on offer
- Guaranteed service on top
- Staff accommodation available if required
- Working in a friendly and talented team
The Head Chef and his talented team create an innovative menu, put together using only the finest ingredients to create unique and tantalising dishes.
The ideal candidate will have a stable background within fresh food kitchens and will bring with them their knowledge and creativity in order to contribute to their already successful kitchen.
As Sous Chef you will:
- Assist the Head Chef in managing and leading a professional brigade and run the kitchen in his absence
- Be able to lead by example to ensure consistency is filtered throughout the team
- Have a firm but fair management approach as the restaurant needs a talented and professional Sous Chef to ensure the high expectations are met
- Be responsible for assisting in overseeing all aspects of this busy kitchen operation
- Ensure ongoing training and development is offered to all members of the team
- Have solid man management and kitchen management
If you are an enthusiastic Sous Chef looking for a challenging yet rewarding role, then please apply now.